Last Sunday was Malaysia National Day and the holiday replacement was on Monday. I was lazy to cook when it came to holiday.
Imagine you need to spend hours in the kitchen while the rest is having fun in the living room. Or imagine after one whole day of outing, you still need to drag your tired body to the kitchen.
So, I bought a big piece of unagi from jusco, Qb. Steamed it and served it with japanese rice.